Bell Schweiz AG

Charcuterie Plant Churwalden Switzerland


Bell Schweiz AG
Hauptstrasse 163


Tel. +41 58 326 2626
Fax. +41 58 326 3801


Division Bell Switzerland


Operations manager Thomas Gianoli
Plant number 229
Production area (in m2) 3100
Floor area (in m2) 4453
Year of construction 1963
Expansion of plant 1978/1991/1994/ 2012/2013
Number of employees 16
Certifications / Awards IFS, Suisse Garantie, Mountain products, PGI
Max. production capacity per year (based on finished goods, in tonnes) 1000
Processing technologies Dried meat
What is produced? Bündnerfleisch; Air-dried ham; Dried meat